Create Consumer Awareness and Get your business a Unique identity with FSSAI Registration
Why is FSSAI Important?
FSSAI. Maintaining the food quality levels in order to ensure safety and providing satisfaction to every consumer is the aim of every Food Business Operator. Food safety and standards authority of India (FSSAI Registration) plays an important role in formulating the controlling procedures.
What is food safety and why is it important?
It is important for people to understand how their behavior and activities contribute to the safety of food and how they can decrease the risk of foodborne illness. From processes on the farm to practices in the kitchen, human activities play an important role in food safety.
Advantages of FSSAI
1) Consumer awareness,
2) Legal Advantage,
3) Using the FSSAI Logo,
4) Business Expansion
- Food Registration
- State Registration
- Turnover Upto 12 Lakhs
- For Traders
- Food License State for Traders
- Food License Central For Traders
- Central License
- Physical Verification
- For Manufacturers
Documents Required For Food License Registration
Client Provides Documents required for Registration
Filing of Application
Application is filled and sent to client for approval
Client Confirms the Data and Application id filed with Department
Acknowledgement is issued by department
Submission of Documents
Hard copies of Documents are submitted to Service tax Department along with copy of ST-2 certificate
Registration Certificate is issued by department on Successful Verification of Documents
For License Fee Demand Draft, Online Payment (Credit/Debit card)
Food Safety Plan is to be prepared and submitted.
Mumbai and Thane district of Maharashtra State. Gandhinagar and Ahmedabad district of Gujarat State. Goa State. East Godavari, Kurnool and Rangareddy district of Andhra Pradesh State.
Food Safety and Standards Authority of India and State Food Authorities will regulate the food business in India.
The various areas in milk and milk products, meat and meat products, fruits and vegetables and oils & fats have been identified and final decision will be taken in consultation with the research institute which will take such R & D work.