Every food business operator involved in the manufacturing, processing, storage distribution and sale of food products must compulsorily obtain FSSAI Registration or License. It is a 14-digit registration or a license number which is printed on all the food packages.
FSSAI. Maintaining the food quality levels in order to ensure safety and providing satisfaction to every consumer is the aim of every Food Business Operator. Food safety and standards authority of India (FSSAI Registration) plays an important role in formulating the controlling procedures.
What is food safety and why is it important?
It is important for people to understand how their behavior and activities contribute to the safety of food and how they can decrease the risk of foodborne illness. From processes on the farm to practices in the kitchen, human activities play an important role in food safety.
Advantages of FSSAI
3. Using the FSSAI Logo,
4. Business Expansion
Filing of Application
Submission of Documents